Whole Wheat Pancakes

yield: 4 dozen cookies

cook time: 8 minutes

ingredients:

• 1 c. butter
• ¾ c. granulated sugar
• 4 c. brown sugar
• 1 tsp. vanilla
• 2 eggs
• 3 c. TGF whole wheat flour
• 1 tsp. baking soda
• 4 tsp. salt
• 1½ c. chocolate chips

directions:

1. Preheat oven to 350 degrees.
2. Melt butter and mix with sugars. Add vanilla and eggs.
3. Add flour, baking soda, and salt.
4. Mix in chocolate chips.
5. Place on a greased cookie sheet.
6. Bake for 8 minutes.

tips:

• To prevent cookies from flattening, use a smaller amount of dough and leave them as balls before baking.
• If the dough seems too moist or sticky, add a small amount of flour or throw in some oats.
• Take cookies out promptly. They will finish baking once they are out of the oven.